Bergen - Norway
Bergen: what to do in Norway's most charming city
At the end of our cruise through the Norwegian fjords, we disembarked in Bergen. And, honestly, there could be no better place to end this special journey.
Bergen is, without exaggeration, one of the most charming cities in Norway. Although it is not the capital, it is considered by many to be the true heart of the fjords. And with good reason.
As it is located between the Hardangerfjord and the Sognefjord, Bergen occupies an extremely privileged position. For this reason, it becomes the ideal starting point for those who want to explore some of the most impressive natural landscapes on the planet. In addition, it is a city that perfectly manages to balance the urban vibe with direct contact with nature. It was easy to understand why so many people fall in love with it as soon as they arrived.
However, for me, more than just a tourist destination, Bergen was the last stop on a trip that really moved me. That’s because the city has much more to offer than pretty postcards and photogenic scenery.
First steps: getting to know Bryggen.
As soon as we dropped off our bags at the hotel, we headed straight to Bryggen, the city’s most famous neighborhood. Without a doubt, the quay with colorful wooden houses is a true icon of Bergen. And that’s precisely why it was declared a UNESCO World Heritage Site.
Although the houses we see today were rebuilt after several fires, the original foundations date back to the 12th century. In other words, walking around there is like going back in time. The narrow alleys, the art studios hidden among the buildings and the craft shops scattered throughout the streets form a set that invites you to slowly and curiously explore.
Right next to Bryggen is Fisketorget, the city’s traditional fish market. And it’s practically impossible to resist the aromas and flavors that fill the place. There, I tried fresh salmon, a delicious seafood soup and, for the first time, I saw whale meat for sale. Something that is quite common there. So if you want to try local delicacies or even take some caviar home with you, this is the place to be. The stalls and small restaurants overlooking the port make the moment even more special.
Breathtaking view from Mount Fløyen.
After exploring the historic center, we decided to look for a high point to get a panoramic view of the city. So, we took the Fløibanen funicular to the top of Mount Fløyen, one of Bergen’s must-see attractions.
The climb is already exciting in itself, but nothing compares to what awaited us at the top. The view of the city with the sea in the background, the colorful rooftops and the surrounding mountains is breathtaking. In addition, the place offers quiet trails for those who want to walk, well-positioned viewpoints for taking incredible photos and even a super cozy café for those who prefer to relax.
We ended up spending more time than expected up there, just admiring the landscape. After all, after so many days surrounded by ice and winter landscapes, seeing a city vibrating with life and color was like a breath of fresh air.
GET YOUR FREE TRAVEL STARTER KIT
Enter your email and receive planning tips including a step-by-step checklist, how to pack, and more so you can plan your trip like a pro!
Experience Bergen at your own pace.
The city is very welcoming and invites visitors to slow down. So we strolled slowly through the central streets, popped into local craft shops, visited KODE — an art museum complex with incredible collections — and, of course, stopped for a coffee overlooking the sea.
Later in the evening, we chose a local restaurant for dinner. With a seasonal menu and carefully selected regional ingredients, it was a delicious gastronomic experience and an elegant way to end the day.
More sights, culture and local flair.
The next day, we started early. We went straight to visit St. Mary’s Church, the oldest church in Bergen. The Romanesque architecture is striking for its austere beauty, while the simple, historical interior invites reflection. It’s the kind of place that deserves a visit, even if it’s just a quick one.
Next, we headed to Bergen’s old town, also known as Gamle Bergen. Located south of the port, this neighborhood is practically an open-air museum. With its small wooden houses and narrow pedestrian streets, it offers a charming glimpse into what the city was like between the 18th and 19th centuries.
We returned to the port, where we visited the Fish Market again. This place, which has been in operation since the 13th century, continues to be a vibrant part of the local gastronomic scene. There, you can taste a huge variety of fresh seafood, such as salmon, king crab, shrimp and mussels. The lively atmosphere reinforces how much food is an essential part of life in Bergen.
Since it was still December, we were lucky enough to visit the Bergen Christmas Market, located right in the heart of the city, at Festplassen. The market, in addition to being charming, has a wide variety of artisanal products, homemade foods and typical delicacies of the season. The food stalls scattered around the place made us salivate over the best of Norwegian Christmas cuisine — cakes, seasonal dishes and much more. It was one of those magical moments that only December trips can provide.
Conclusion: Bergen stays in your memory.
Bergen is the kind of place that wins you over slowly but surely. We only spent a few days there, but we were able to immerse ourselves in its culture, savor its cuisine, walk through its historic streets and marvel at landscapes that will stay in our memories forever.
In addition, the city was the perfect base to end our trip through the fjords on a high note. For all these reasons, if your goal is to travel more and better, don’t think twice: put Bergen on your itinerary. It will surprise you — and, without a doubt, leave you with fond memories.
Now, it’s time to return to Oslo and start the journey back home.